This non-alcoholic chardonnay is best served chilled. It is preservative and sulphite free. Polyphenols extracted from grape seeds. It is a good option for those who are being health conscious - contains three times less calories than wine and is vegan friendly! The Zéra range is distinguished by an innovative production concept without fermentation based on the must of organic and emblematic French grapes such as Chardonnay or Cabernet Sauvignon, as well as the infusion of seeds, yeasts and other components of the wine.

The Airen grape, native to Spain, is used for this light and refreshing white. Teetotaler White delivers crisp notes of apple and roses and is smooth on the finish. A simple wine that goes well with fish, salads and my favorite, oysters on the shell! Made in Spain.

White wine lovers, you’re welcome. Our Sauvignon Blanc (or Savvy B for short) is from two premium regions of Sonoma County - Dry Creek Valley and Russian River Valley. Imagine endless summers with this warm weather wine. This wine is best enjoyed cold and fresh. Our Sauvignon Blanc contains “esters” which are aromas that naturally occur during fermentation. Think of blooming flowers in springtime. The scent and beauty doesn’t last. Enjoy these this weekend rather than a big celebration down the road. Tasting Notes: Crisp, clean and bright like a diamond. A perfectly balanced dry Sauvignon Blanc with soft notes of pear and sweet apple. A round body with hints of honeycomb and lemon will touch you on the nose and keep you up and dancing all night. What's Inside: Made with only the best grapes from California and natural ingredients. Gluten-Free and Vegan-friendly.

Deliciously light and crisp notes of wild honeysuckle, rosemary, pear and lemon balm finished with a sultry white peach blossom parfum infuse our Sauvignon Blanc and French Colombard blend. 0.50% alcohol by volume.

White Blend 2020: French ColombardSeptember 23–25, 2020Vineyard site: Located in central California, the Madera AVA is part of Fresno County. One of the oldest AVAs in California,it produces some of the highest-quality wines in the US. Tasting notes: Light body with notes of stone fruits and white floral notes. Light effervescence, straw color in hue. Dry finish. Perfectly packaged with sip-friendly cans, this bubbly rosé is the quintessential alternative to regular wine. With only 35 calories and 3 grams of sugar, each 12 oz can of our SipClean White Blend is equal to two 6 oz pours of wine, leaving you feeling light, happy, and clean.

Non-alcoholic white wine : Golden yellow in color, brilliant with just a hint of sparkle. Fruit forward palette balanced with a delicate freshness. Grape varieties: Chardonnay The grapes are harvested at night to take advantage of the low night temperatures. The vinification and the production process are then carried out using traditional methods. A de-alcoholisation stage takes place in order to bestow on Pierre 0% its true significance. The alcohol-free wine is finally bottled and elegantly dressed, ready to be served unpretentiously.

With a dress color yellow gold with bright reflections, Pierre Zéro Prestige White reveals a nose with aromas of peach and white flowers. His mouth, generous wealth, offers apricot, vanilla and honey sublimated by infinite gentleness. Grape varieties: Chardonnay Traditional vinification with one part of the wine aged in oak barrels. Alcohol extraction and flavor and aromas preservation. Pierre Zéro sweet Prestige is considered as a Sauternes without alcohol, as a prestigious late harvest. It is seen as such for its golden color, freshness and sweetness.

Tasting notes: Ôpia Chardonnay is an organic, alcohol-free drink with a pale yellow hue and clear green glimmers. The nose disclose aromas of acacia ower and white peach combined with a touch of citrus and vanilla. The palate is fresh with a pleasant touch of acidity and a very long finish. Production process: The grapes are de-stemmed and crushed followed by skin maceration at cold temperatures of around 4°C. The maceration process, which is carried out before pressing, lasts for 8 hours and enables optimum extraction of all the components in the grape such as polyphenols, anthocyanins, tannins and resveratrols as well as minerals and aromatic precursors. The ageing process involves the infusion of organic grape pips and French oak in order to ensure excellent aromatic complexity.

Winemaker Notes: Our technologically superior and delicate alcohol-removal process allows us to retain the bright acidity and fresh fruit flavors in this Chardonnay. Using a revolutionary spinning cone column, we gently extract and safeguard the wine’s delicate aromas and flavors. The alcohol is then removed and the wine essences are re-introduced to the base juice. The finished wine is aged in both French and American oak to impart additional complexity and texture. Tasting Notes: Our lively alcohol-removed Chardonnay reflects its premium Napa Valley terroir with rich tropical fruit aromas, followed by a palate of Fuji apple and lemon cream. The finish brings a refreshing crispness. This wine shows a lively medium-weighted palate with vibrant varietal fruit characteristics, making our Chardonnay a luminous offering for any occasion. Production Notes: The 2018 growing season was yet another exceptional one for Napa Valley. September harvest weather was excellent, providing a typical vineyard yield. October rains were a welcome occurrence, helping to alleviate persistent drought conditions.

Jukes 1 - The 'White': Apple cider vinegar based, centred around a citrus and herb theme. Number 1 refers to the first recipe that we created when we started the Jukes project. Built on a theme of peach blossom, refreshing cucumber, top quality plums, tart apples and pineapple husk, this is a fragrant drink with a full flavour on the palate and, crucially a long, tart, lemon zest-tinged finish. The apple cider vinegar allows each ingredients to express themselves fully thanks to our delicate maceration techniques. Jukes 1 is based on the flavours of a multitude of different white wine styles which enables it to match with an extremely broad range of dishes.

Made from our premium, full-strength New Zealand wine, Giesen 0% keeps all the best qualities of Giesen Estate Pinot Gris. It’s aromatically expressive, crisp, and refreshing, with the varietal characteristics you know and love… only with the alcohol gently removed. We select fruit from vineyards in Marlborough, Waipara and Hawke’s Bay to ensure beautiful, structural Pinot Gris with delicate floral aromatics and stonefruit flavours. This alcohol-removed Pinot Gris features delicate floral notes with white flowers, lychee, and red apple on the nose. The palate offers traditional Pinot Gris characters of apple and pear with just a touch of muscat grape. Light, delicious, and balanced between acidity and sweetness. Perfect for enjoying at home, out with friends and family, or any time you’d prefer a glass of wine without the after-effects.

Made from our best-selling Giesen Estate Riesling, Giesen 0% Riesling keeps all the best qualities of New Zealand’s #1 Riesling. It’s aromatically expressive, crisp, and refreshing, with the varietal characteristics you know and love… only with the alcohol gently removed. We select fruit from vineyards in Marlborough and Waipara. Marlborough brings citrus flavour to the wine and Waipara fruit gives us floral characters to ensure a beautiful, structural Riesling. This alcohol-removed Riesling features notes of lime, citrus blossom and elderflower on the nose. The palate offers lively and refreshing Riesling characters, with zingy lime, ripe mandarin and delicious sweetness, all balanced by a refreshing crispness. Perfect for enjoying at home, out with friends and family, or any time you’d prefer a glass of wine without the after-effects.

Giesen 0% is an alcohol-removed wine that everyone can enjoy, no matter the occasion. Made from our premium full-strength Sauvignon Blanc, Giesen 0% keeps all the best qualities of Giesen Estate. It’s aromatically expressive, crisp, and refreshing, with the varietal characteristics you know and love… only with the alcohol gently removed. Did we mention it has low calories? With only 16 calories per 125ml serving, that’s 80% less calories than full strength wine. Perfect for enjoying at home, out with friends and family, or any time you’d prefer a glass of wine without the after-effects.

Our decadent alcohol-removed Moscato opens with gorgeous aromas of rose petals and peaches, framed by a palate of sweet, creamy flavors and a lovely, lingering finish We select the fruit for our alcohol-removed Moscato from premier vineyards in California's warm inland valleys, where bountiful sunshine enhances the luscious aromas and flavors for which this varietal is prized. Our winemakers carefully craft this Moscato using traditional methods; then our exclusive spinning cone process gently removes the alcohol while preserving the wine's delicate aromas and flavors.

With its delicate rose color and luscious taste, our alcohol-removed White Zinfandel is reminiscent of sun-drenched summer day. Fragrant strawberry and cranberry aromas lead to refreshing flavors of ripe berries, followed by a pleasant, lingering finish. Best served well-chilled, our White Zinfandel makes a delightful aperitif or picnic pour. We select the grapes for this delectable offering from California’s warm inland valleys, where plenty of sunshine brings out the ripe fruit flavors and mouthwatering acidity that makes White Zinfandel so irresistible. Our winemakers carefully craft this White Zinfandel using traditional methods; then our exclusive spinning cone process gently removes the alcohol while preserving the wine's delicate aromas and flavors.

With its deep golden hue, and lively tropical fruit aromas, our alcohol-removed Chardonnay is elegance personified. Rich, creamy apple flavors mingle with crisp citrus notes on the palate, leading to an enjoyably tart finish. We select the fruit for our alcohol-removed Chardonnay from California's finest marine-influenced vineyards, where cool breezes and fog allow the grapes to ripen slowly and evenly as they develop rich flavors and complexity. Our winemakers carefully craft this Chardonnay using traditional methods; then our exclusive spinning cone process gently removes the alcohol while preserving the wine's delicate aromas and flavors.

Variety: Non-alcoholic wine made with Albariño (60%) y Airén (40%) grape varieties. Production: Following the ripening process in the vineyard allows us to choose the optimum harvest day in accordance with the condition of the grapes. The grapes are collected manually. In the winery, they are selected manually and are passed through the detemming machine. After the crushing process, the must is cooled until a natural decanting process takes place. The must is transferred to the fermentation vats, where the temperature is controlled so that fermentation takes place at low temperatures. This enables the procurement of fresh persistent aromas, which are maintained during the dealcoholisation process. Dealcoholisation is carried out using a pressure system at a low temperature, where high pressure and a temperature of 30ºC are combined in order to convert the ethanol into vapour. The vapours are removed with a gas extractor and the rest of the wine remains in liquid state, without the ethanol. Once it has been dealcoholised, a part of the wine is aged for 6 months in French Oak barrels, with the wine lees in stainless steel vats. This combination contributes a smoothness in the mouth and a better perception of the varietal aromas, especially of the Albariño. The process continues with clarification and filtration, before carrying out the final coupage and bottling. Appearance: It is a bright, clean and luminous wine, which has a pale yellow colour with green tones. Aroma: It presents an elegant balance between floral and fruit aromas, with aromas such as mango or melon standing out. Smoky notes and a grassy base can also be perceived. After a light aeration, the wine opens, releasing a burst of aromas which remind us of ripened fruit and different vegetal aromas. Taste: Structured, balanced and elegant in the mouth. Smooth passing through the mouth, leaving a sweetness with acidic and citric hints of orange peel. This wine presents an in-mouth density, which is well-combined with the freshness of a lasting and silky passing with a sustained finish. The aftertaste is replete with memories of ripened fruit. Pairing: Élivo Zero Zero Deluxe White is a wine created for consumption at home, to accompany everyday life. It can be ideally paired with daily meals, even the fast food of life nowadays. It can also be combined with an aperitif or can be enjoyed alone while waiting for a meal.

Created by winemakers + plant scientists for new rituals beyond alcohol, Blurred Vines are our alt wines. Using functional ingredients, ethically sourced plants, and innovative fermentation methods, we created drinks for celebration. How it feels: Sharpen up and feel on point. Refreshing and replenishing body and mind with electrolytes, amino acids and vitamin D for that invigorating dose of liquid sunshine. Bright, fresh, and aromatic, with a light spritz. How it tastes: Crisp and elegant with racy acidity, soft tannins, and steely minerality. Cold brewed herbs leave a verdant, citrus note to finish.

Ariel Chardonnay, with its tropical fruit character and subtle oak from barrel aging, has a distinctive combination of buttery apple and butterscotch flavors, combined with a toasty French oak bouquet. This is a dealcoholized wine that will continue to develop complexity as it ages.

A new form of flavor rooted firmly in the treasures of our Canadian home soil. Sauvage meshes crisp apples with green spruce tips and spicy cedar, blazing a trail through an untouched evergreen forest in the early spring. Canadian terroir in a glass, Sauvage works as a substitute for white wine, farmhouse cider, and herbal aperitifs. Green Apple, Sauvignon Blanc Grapes, Verjus, Apple Vinegar, Spruce Tips, Cedar, Juniper, Caraway, Bai Jian White Tea