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Buy from The Zero Proof
https://thezeroproof.pxf.io/vN0kPv
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https://amzn.to/3TSWbxn
Buy from The Zero Proof
https://thezeroproof.pxf.io/vN0kPv
Buy from Amazon
https://amzn.to/3TSWbxn
Inspired by the French ethos of pleasure and restraint, De Soi is a range of non-alcoholic apéritifs made with natural adaptogens.
Spritz Italiano is a harmonious blend of sweet and bitter citrus, crisp white grape, and bold gentian root, complete with rich and relaxing adaptogens L-theanine, lion's mane, and reishi mushroom.
Inspired by the French ethos of pleasure and restraint, De Soi is a range of non-alcoholic apéritifs made with natural adaptogens.
Haute Margarita is an ode to salted rims, sun-kissed citrus, and just the right touch of heat—with notes of tart lime, floral agave nectar, and fiery jalapeño, complete with rich and relaxing adaptogens L-theanine, lion's mane, and reishi mushroom.
Inspired by the French ethos of pleasure and restraint, De Soi is a range of non-alcoholic apéritifs made with natural adaptogens.
St. Moritz Mule is a juicy mix of pomegranate, tart cranberry, and spicy ginger with a hint of rosemary — a farmers market haul in a glass, finished with mood-boosting adaptogens L-theanine, lion’s mane, and reishi mushroom.
Inspired by the French ethos of pleasure and restraint, De Soi is a range of non-alcoholic apéritifs made with natural adaptogens.
Très Rosé is a bold and balanced sip bursting with notes of tart raspberry and soft, earthy rooibos. Crisp and refreshing, Très Rosé is created with adaptogens, such as lion’s mane and reishi mushroom, that support a mood-boosting buzz without the booze.
Inspired by the French ethos of pleasure and restraint, De Soi is a range of non-alcoholic apéritifs made with natural adaptogens.
Crafted with a unique blend of the finest ingredients including black currant, tart cherry, and vanilla, Purple Lune is their richest and most densely layered flavor profile to date. Its full-bodied nature promises a truly luxurious experience, inviting you to celebrate the art of apéro, with abundance.
Inspired by the French ethos of pleasure and restraint, De Soi is a range of non-alcoholic apéritifs made with natural adaptogens.
Bright and bracing, Golden Hour bursts with sunny citrus notes of lemon and bergamot, perfectly balanced by earthy hops, rosemary, and bay leaf. With a blend of adaptogens like reishi mushroom, lion's mane, and L-theanine, this refreshing spritz promotes relaxation and mental clarity in every sip.
Inspired by the French ethos of pleasure and restraint, De Soi is a range of non-alcoholic apéritifs made with natural adaptogens.
Spritz Italiano is a harmonious blend of sweet and bitter citrus, crisp white grape, and bold gentian root, complete with rich and relaxing adaptogens L-theanine, lion's mane, and reishi mushroom.
Read More
Inspired by the French ethos of pleasure and restraint, De Soi is a range of non-alcoholic apéritifs made with natural adaptogens.
Haute Margarita is an ode to salted rims, sun-kissed citrus, and just the right touch of heat—with notes of tart lime, floral agave nectar, and fiery jalapeño, complete with rich and relaxing adaptogens L-theanine, lion's mane, and reishi mushroom.
Read More
Inspired by the French ethos of pleasure and restraint, De Soi is a range of non-alcoholic apéritifs made with natural adaptogens.
St. Moritz Mule is a juicy mix of pomegranate, tart cranberry, and spicy ginger with a hint of rosemary — a farmers market haul in a glass, finished with mood-boosting adaptogens L-theanine, lion’s mane, and reishi mushroom.
Read More
Inspired by the French ethos of pleasure and restraint, De Soi is a range of non-alcoholic apéritifs made with natural adaptogens.
Très Rosé is a bold and balanced sip bursting with notes of tart raspberry and soft, earthy rooibos. Crisp and refreshing, Très Rosé is created with adaptogens, such as lion’s mane and reishi mushroom, that support a mood-boosting buzz without the booze.
Read More
Inspired by the French ethos of pleasure and restraint, De Soi is a range of non-alcoholic apéritifs made with natural adaptogens.
Crafted with a unique blend of the finest ingredients including black currant, tart cherry, and vanilla, Purple Lune is their richest and most densely layered flavor profile to date. Its full-bodied nature promises a truly luxurious experience, inviting you to celebrate the art of apéro, with abundance.
Read More
Inspired by the French ethos of pleasure and restraint, De Soi is a range of non-alcoholic apéritifs made with natural adaptogens.
Bright and bracing, Golden Hour bursts with sunny citrus notes of lemon and bergamot, perfectly balanced by earthy hops, rosemary, and bay leaf. With a blend of adaptogens like reishi mushroom, lion's mane, and L-theanine, this refreshing spritz promotes relaxation and mental clarity in every sip.
Read More