Josh Cellars expands into the non-alc space with its first-ever Non-Alcoholic Sparkling. Produced in Italy’s Prosecco region by a fifth-generation winemaking team, this launch reflects the growing demand for premium alcohol-free options. As non-alc wines gain popularity, legacy brands like Josh Cellars are helping redefine the wine experience for all occasions. Josh Cellars Non-Alcoholic Sparkling is crafted from premium Glera grapes—the same variety used in Italian sparkling wines. It is carefully chilled to preserve its natural flavor while keeping the ABV below 0.5%. A touch of Moscato grape must adds depth and aroma before it’s filtered, carbonated, and bottled to perfection. Crisp and refreshing, it bursts with bright notes of green apple, pear, and citrus.

Ambijus offers unique wine alternatives made with ingredients native to the Norwegian nature. Real Fantasy is inspired by the Norwegian mountains and has a fruity, tangy, and spicy taste with a delightful touch of lingonberry and oak on the finish.

Ambijus offers unique wine alternatives made with ingredients native to the Norwegian nature. Act Naturally is inspired by the Norwegian coastline and has a fruity, tangy, and slightly tropical taste with a delightful touch of sea salt on the finish.

Society De La Rassi is a sparkling dealcoholized wine that beckons to the bold. A marriage of timeless tradition and modern innovation, each sip offers a salute to the unexpected. With an alcohol by volume (ABV) of 0.5% or less, it appeals to individuals seeking boldness, connection, and transformation. Beso Besa is their first sparkling rosé, crafted from 2024 vintage grapes grown in the rolling hills of Provence, France. It embraces the region’s pale hue, crisp structure, and quiet elegance at 0.5% ABV. Crafted from Cinsault, Grenache, Carignan, Syrah, Mourvèdre, Tibouren, and Ugni Blanc, it is dry, lightly aromatic, and precise in its bubbles.

Nozeco offers premium alcohol-free sparkling beverages crafted from gently dealcoholized wine. Using a state-of-the-art process, the alcohol is removed while preserving the wine’s original aromas and character. With no artificial flavors and lower sugar content, these stylish, guilt-free sparklers are designed to elevate any moment without the alcohol. Nozeco Rosé is an elegant, alcohol-free sparkling wine featuring a clear rosé hue and fine bubbles. It unveils intense fruit-forward aromas, white strawberry and red berries, balanced with a structured, fresh palate that finishes crisp. Perfect as a stand-alone sip or to elevate mocktails and cocktails, this refined bubbly brings celebratory charm without the alcohol.

Kolonne Null creates premium non-alcoholic wines in collaboration with award-winning European winemakers. Each wine is traditionally crafted, then gently dealcoholized through vacuum distillation to preserve its full aroma, structure, and character—delivering a true wine experience without the alcohol. Cuvée Sauvignon Blanc 2024 is a crisp, non-alcoholic white wine made from 100% Sauvignon Blanc grapes from Spain’s Rueda region. Bright tropical fruit notes meet lively acidity and a touch of sweetness, shaped by ideal ripening conditions. At 0.0% ABV, vegan, low-calorie, and gluten-free, it offers a refreshing, expressive sip with all the depth of a classic Sauvignon Blanc.

Beau Viva creates premium alcohol-free sparkling wines designed for modern celebration. Using gentle, traditional winemaking methods, the brand delivers the depth and elegance of fine French wines—without the alcohol. Each bottle reflects clarity, craftsmanship, and joy, offering a refined way to toast life’s moments with balance and sophistication. Beau Viva Sparkling Rosé is a 0.0% ABV bubbly that opens with delicate pink hues and fine, lively bubbles. It offers aromas of rose petals, citrus zest, and fresh red berries like strawberry and raspberry, leading to a crisp, dry finish with subtle minerality and fine mousse. Crafted from top-tier South of France grapes and gently dealcoholized via vacuum distillation, it keeps purity and sophistication in every sip, perfect as an aperitif or paired with light dishes.

French Bloom creates premium alcohol-free sparkling wines that blend French winemaking tradition with wellness-focused values. Using organic grapes and natural ingredients, each cuvée is crafted with care to deliver elegance without alcohol. It's a refined way to celebrate, any time you choose. Extra Brut is a standout alcohol-free sparkling wine made from organic French Chardonnay. This zero-proof Blanc de Blancs offers refined minerality, layered character, and a dry, crisp finish. With no alcohol, sugar, or sulfites, it’s crafted for those who want elevated taste with pure, simple ingredients, perfect for toasting or savoring anytime.

French Bloom creates premium alcohol-free sparkling wines that blend French winemaking tradition with wellness-focused values. Using organic grapes and natural ingredients, each cuvée is crafted with care to deliver elegance without alcohol. It's a refined way to celebrate, any time you choose. French Bloom La Cuvée 2022 Blanc de Blancs is a vintage alcohol-free sparkling wine made from organic French Chardonnay. It offers rich aromas and deep complexity, with the refined character of a well-aged wine. With 0.0% alcohol and layered flavor, it's crafted for those who want an elevated, celebratory experience without compromise.

St. Regis makes premium non‑alcoholic wines meant to be enjoyed without compromise. Focus is placed on preserving real fruit character, crisp acidity, and a balanced mouthfeel. Careful dealcoholization is used to retain traditional wine flavors while removing the alcohol. St. Regis Chardonnay is a golden-hued, dealcoholized white wine that offers bright floral and fruit notes, including apricot and pear . It provides a medium-bodied mouthfeel with a refreshing, balanced acidity and a clean, moderate finish .

St. Regis makes premium non‑alcoholic wines meant to be enjoyed without compromise. Focus is placed on preserving real fruit character, crisp acidity, and a balanced mouthfeel. Careful dealcoholization is used to retain traditional wine flavors while removing the alcohol. St. Regis Shiraz Rosé is a medium-bodied, raspberry-pink rosé made from 100% Shiraz grapes, offering fragrant aromas of cassis, strawberry, and melon. It delivers lively acidity, a rounded palate, and a long, smooth finish with delicate floral and minty hints.

St. Regis makes premium non‑alcoholic wines meant to be enjoyed without compromise. Focus is placed on preserving real fruit character, crisp acidity, and a balanced mouthfeel. Careful dealcoholization is used to retain traditional wine flavors while removing the alcohol. St. Regis Secco is a pale‑gold sparkling wine featuring fine, elegant bubbles and an aroma of ripe fruit, nutmeg, and delicate white flowers. It has a light, round texture, lively acidity, and balanced sweetness.

St. Regis makes premium non‑alcoholic wines meant to be enjoyed without compromise. Focus is placed on preserving real fruit character, crisp acidity, and a balanced mouthfeel. Careful dealcoholization is used to retain traditional wine flavors while removing the alcohol. St. Regis Brut is a dry, golden-yellow sparkling wine featuring delicate, persistent bubbles and a bouquet of floral, fruity, and citrus aromas. It offers lively acidity, a rounded medium body, and a broad texture, finishing with a balanced and gentle sweet taste.

St. Regis makes premium non‑alcoholic wines meant to be enjoyed without compromise. Focus is placed on preserving real fruit character, crisp acidity, and a balanced mouthfeel. Careful dealcoholization is used to retain traditional wine flavors while removing the alcohol. St. Regis Sauvignon Blanc is a lightly fruity, alcohol‑free white that starts with bright peach and citrus notes, rounded out by subtle herbaceous and tropical hints. It is  crafted using vacuum distillation and finished with a pleasant acidity that avoids overwhelming tartness.

St. Regis makes premium non‑alcoholic wines meant to be enjoyed without compromise. Focus is placed on preserving real fruit character, crisp acidity, and a balanced mouthfeel. Careful dealcoholization is used to retain traditional wine flavors while removing the alcohol. St. Regis Pinot Noir is a medium-bodied, dealcoholized red wine known for its silky texture and elegant finish. Notes of cherry, raspberry, and strawberry are joined by subtle wood and spice undertones, while balanced tannins offer structure without heaviness.

St. Regis makes premium non‑alcoholic wines meant to be enjoyed without compromise. Focus is placed on preserving real fruit character, crisp acidity, and a balanced mouthfeel. Careful dealcoholization is used to retain traditional wine flavors while removing the alcohol. St. Regis Cabernet Sauvignon is a full-bodied, dealcoholized red that pours a deep ruby color and features a rich nose of spices, mint, ripe plums, and blackcurrant. On the palate, it delivers soft tannins and lively, balanced acidity, concluding with a long finish showing toasty oak and chocolate notes.

Saint Viviana, a brand by The Zero Proof, brings a refined approach to non-alcoholic wine, focusing on quality and authenticity. As an extension of the e-commerce platform dedicated to premium alcohol-free options, Saint Viviana sets itself apart by emphasizing vineyard provenance and sommelier-approved craftsmanship. The Non-Alcoholic Sparkling Chardonnay offers a crisp, elegant experience with bright fruit notes and a refreshing finish. Made from single-vineyard grapes, this bubbly delivers the depth and complexity of a fine Chardonnay—minus the alcohol. Perfect for celebrations or casual sipping, it’s a sophisticated choice for those seeking a true wine experience without compromise.

Proxies is redefining non-alcoholic beverages with sophisticated, layered blends that capture the essence of fine wines. By combining wine grapes, fruits, teas, spices, and botanicals, Proxies offers complex flavors that pair perfectly with food—without the alcohol. The Everyday White 3L Box, the world’s first non-alcoholic boxed wine, features bright notes of peach and pineapple, balanced with verjus, lemon, and subtle spices like ginger and elderflower. Infused with green tea for body, it’s a refreshing, convenient option that stays fresh for up to a month.

Muri crafts innovative, non-alcoholic beverages using fermentation techniques inspired by the world of fine dining. Rooted in Copenhagen, the brand creates complex, food-friendly drinks that elevate any occasion. Uzume, their dry sparkling rosé, exemplifies this creative spirit. Made in collaboration with chef Anne-Sophie Pic, it’s inspired by the nostalgic delight of strawberries and cream. Three unique strawberry fermentations create a vibrant, layered flavor, while yogurt whey adds creaminess, tomato wine brings savory depth, and smoked vanilla lends a subtle intrigue.

Bolle Drinks is redefining non-alcoholic wine through a unique, patent-pending double fermentation process inspired by traditional winemaking techniques from Treviso, Italy. By focusing on the natural flavors of the grapes, terroir, and fermentation, Bolle delivers a sophisticated, authentic wine experience without the alcohol. Blanc de Blancs sparkling wine features an expressive bouquet of crisp apple, juicy pear, and zesty citrus, with fine bubbles releasing subtle toasted notes. Dry and fresh with a rich, balanced finish and a hint of minerality, it’s a refined, health-conscious alternative for any occasion.