BOUCHE, a Berlin-based brewery, crafts innovative, non-alcoholic kombucha drinks with bold, authentic flavors. Their creations are perfect for unique taste experiences. Their first sparkling variant, the PROXY • C blends Genmaicha, Sencha, and Kaffir lime leaves for a fizzy, citrusy, and nutty flavor. A refined, alcohol-free alternative to sparkling wine.

Bolle Drinks is redefining non-alcoholic wine through a unique, patent-pending double fermentation process inspired by traditional winemaking techniques from Treviso, Italy. By focusing on the natural flavors of the grapes, terroir, and fermentation, Bolle delivers a sophisticated, authentic wine experience without the alcohol. Blanc de Blancs sparkling wine features an expressive bouquet of crisp apple, juicy pear, and zesty citrus, with fine bubbles releasing subtle toasted notes. Dry and fresh with a rich, balanced finish and a hint of minerality, it’s a refined, health-conscious alternative for any occasion.

Bolle Drinks is redefining non-alcoholic wine through a unique, patent-pending double fermentation process inspired by traditional winemaking techniques from Treviso, Italy. By focusing on the natural flavors of the grapes, terroir, and fermentation, Bolle delivers a sophisticated, authentic wine experience without the alcohol. Bolle Rosé showcases this craftsmanship with fine bubbles that release an expressive bouquet of white strawberry, red berries, blackcurrant, and violet, accented by a hint of fresh herbs. Its dry, fresh flavors are balanced by a rich finish and a touch of minerality, offering a refined, non-alcoholic alternative for any occasion.

Proxies is redefining non-alcoholic beverages with sophisticated, layered blends that capture the essence of fine wines. By combining wine grapes, fruits, teas, spices, and botanicals, Proxies offers complex flavors that pair perfectly with food—without the alcohol. The Everyday White 3L Box, the world’s first non-alcoholic boxed wine, features bright notes of peach and pineapple, balanced with verjus, lemon, and subtle spices like ginger and elderflower. Infused with green tea for body, it’s a refreshing, convenient option that stays fresh for up to a month.

Woody’s is a brand built on the belief that wine should be fun, approachable, and crafted for every moment—no pretense, just great taste. Inspired by a love of good times and great company, Woody’s focuses on quality ingredients and bold flavors with a laid-back, effortless vibe. Woody’s Blanc de Blanc mirrors the traditional liqueur d’expédition used in classic sparkling wines, adding a touch of sweetness for balance. Enhanced with natural flavors and light carbonation, it delivers vibrant notes of green apple, Meyer lemon, and peach, all harmonizing in a crisp, clean profile with subtle minerality and a smooth, refreshing finish.

Woody’s is a brand built on the belief that wine should be fun, approachable, and crafted for every moment—no pretense, just great taste. Inspired by a love of good times and great company, Woody’s focuses on quality ingredients and bold flavors with a laid-back, effortless vibe. The Sparkling Rosé is a crisp, off-dry wine with bright berry notes and a delicate mineral finish. A small amount of unfermented red grape field blend adds complexity and a fruit-forward character, making it a versatile, refreshing choice for any occasion.

Just Enough Wines was created to make premium, sustainably sourced wine more accessible and convenient. With expertly crafted wines in portable cans, the brand blends quality with ease, perfect for any occasion—whether you're at a picnic, the beach, or a casual gathering. Brut Bubbles offers a bright, refreshing option for those looking to skip the alcohol without sacrificing flavor. Sourced from California’s Central Coast, it features notes of ripe pear, crisp Granny Smith apple, and zesty lemon tart, with a lively finish that’s perfect for mocktails, non-alcoholic spritzes, or simply enjoying on its own.

Muri crafts innovative, non-alcoholic beverages using fermentation techniques inspired by the world of fine dining. Rooted in Copenhagen, the brand creates complex, food-friendly drinks that elevate any occasion. Uzume, their dry sparkling rosé, exemplifies this creative spirit. Made in collaboration with chef Anne-Sophie Pic, it’s inspired by the nostalgic delight of strawberries and cream. Three unique strawberry fermentations create a vibrant, layered flavor, while yogurt whey adds creaminess, tomato wine brings savory depth, and smoked vanilla lends a subtle intrigue.

Just Enough Wines was created to make premium, sustainably sourced wine more accessible and convenient. With expertly crafted wines in portable cans, the brand blends quality with ease, perfect for any occasion—whether you're at a picnic, the beach, or a casual gathering. Pinot Noir from California’s Central Coast offers a refreshing, easy-to-drink alternative. It features enticing notes of cranberry, mixed berry jam, and fresh figs, making it the perfect companion for pairing with food or enjoying on your next adventure.

Josh Cellars expands into the non-alc space with its first-ever Non-Alcoholic Sparkling. Produced in Italy’s Prosecco region by a fifth-generation winemaking team, this launch reflects the growing demand for premium alcohol-free options. As non-alc wines gain popularity, legacy brands like Josh Cellars are helping redefine the wine experience for all occasions. Josh Cellars Non-Alcoholic Sparkling is crafted from premium Glera grapes—the same variety used in Italian sparkling wines. It is carefully chilled to preserve its natural flavor while keeping the ABV below 0.5%. A touch of Moscato grape must adds depth and aroma before it’s filtered, carbonated, and bottled to perfection. Crisp and refreshing, it bursts with bright notes of green apple, pear, and citrus.

Tomorrow Cellars crafts non-alcoholic wines that bring people together without compromise. Perfect for any occasion, our wines let you savor every moment without the after-effects, offering a fresh, delicious alternative that pairs well with your healthy lifestyle. The 2023 Sparkling Blanc de Rhône is a non-alcoholic white wine made from Marsanne, a classic Rhône varietal, sourced from sustainably farmed vineyards in Northern California. Pale gold in the glass, offers bright aromas of crisp pear, jasmine, citrus, and green apple, while the palate features lively notes of lemon meringue, apricot, yuzu, and wet stone. Dry, crisp, and refreshing, its fine bubbles carry the vibrant flavors to a clean, elegant finish.

Maison Giulia embodies the essence of Mediterranean living, crafting non-alcoholic sparkling beverages that celebrate authenticity, natural elegance, and refined taste. Rooted in the rich landscapes of the Mediterranean, the brand is dedicated to creating sophisticated blends that evoke the region’s timeless charm and vibrant flavors, bringing a refreshing sophistication to every occasion. A perfect reflection of this philosophy, Maison Giulia No. 1 is a delicate, 0.0% alcohol sparkling blend of white grapes, Corsican fig leaves, and Provence lavender. Its crisp, pearly effervescence highlights the refreshing vibrancy of young grapes, balanced by the subtle depth of fig leaves and floral undertones of lavender. Naturally Mediterranean, it’s refreshing, balanced, and dry with a sophisticated finish.

St. Regis makes premium non‑alcoholic wines meant to be enjoyed without compromise. Focus is placed on preserving real fruit character, crisp acidity, and a balanced mouthfeel. Careful dealcoholization is used to retain traditional wine flavors while removing the alcohol. St. Regis Chardonnay is a golden-hued, dealcoholized white wine that offers bright floral and fruit notes, including apricot and pear . It provides a medium-bodied mouthfeel with a refreshing, balanced acidity and a clean, moderate finish .

St. Regis makes premium non‑alcoholic wines meant to be enjoyed without compromise. Focus is placed on preserving real fruit character, crisp acidity, and a balanced mouthfeel. Careful dealcoholization is used to retain traditional wine flavors while removing the alcohol. St. Regis Spritz is a ready-to-drink, dealcoholized sparkling mocktail with vibrant orange color and lively effervescence . It features a mild bitterness balanced by sweetness and pleasant herbal notes, offering a fruity, slightly bitter-herbal flavor profile.

St. Regis makes premium non‑alcoholic wines meant to be enjoyed without compromise. Focus is placed on preserving real fruit character, crisp acidity, and a balanced mouthfeel. Careful dealcoholization is used to retain traditional wine flavors while removing the alcohol. St. Regis Brut is a dry, golden-yellow sparkling wine featuring delicate, persistent bubbles and a bouquet of floral, fruity, and citrus aromas. It offers lively acidity, a rounded medium body, and a broad texture, finishing with a balanced and gentle sweet taste.

St. Regis makes premium non‑alcoholic wines meant to be enjoyed without compromise. Focus is placed on preserving real fruit character, crisp acidity, and a balanced mouthfeel. Careful dealcoholization is used to retain traditional wine flavors while removing the alcohol. St. Regis Secco is a pale‑gold sparkling wine featuring fine, elegant bubbles and an aroma of ripe fruit, nutmeg, and delicate white flowers. It has a light, round texture, lively acidity, and balanced sweetness.

St. Regis makes premium non‑alcoholic wines meant to be enjoyed without compromise. Focus is placed on preserving real fruit character, crisp acidity, and a balanced mouthfeel. Careful dealcoholization is used to retain traditional wine flavors while removing the alcohol. St. Regis Cabernet Sauvignon is a full-bodied, dealcoholized red that pours a deep ruby color and features a rich nose of spices, mint, ripe plums, and blackcurrant. On the palate, it delivers soft tannins and lively, balanced acidity, concluding with a long finish showing toasty oak and chocolate notes.

St. Regis makes premium non‑alcoholic wines meant to be enjoyed without compromise. Focus is placed on preserving real fruit character, crisp acidity, and a balanced mouthfeel. Careful dealcoholization is used to retain traditional wine flavors while removing the alcohol. St. Regis Pinot Noir is a medium-bodied, dealcoholized red wine known for its silky texture and elegant finish. Notes of cherry, raspberry, and strawberry are joined by subtle wood and spice undertones, while balanced tannins offer structure without heaviness.

St. Regis makes premium non‑alcoholic wines meant to be enjoyed without compromise. Focus is placed on preserving real fruit character, crisp acidity, and a balanced mouthfeel. Careful dealcoholization is used to retain traditional wine flavors while removing the alcohol. St. Regis Sauvignon Blanc is a lightly fruity, alcohol‑free white that starts with bright peach and citrus notes, rounded out by subtle herbaceous and tropical hints. It is  crafted using vacuum distillation and finished with a pleasant acidity that avoids overwhelming tartness.

Saint Viviana, a brand by The Zero Proof, brings a refined approach to non-alcoholic wine, focusing on quality and authenticity. As an extension of the e-commerce platform dedicated to premium alcohol-free options, Saint Viviana sets itself apart by emphasizing vineyard provenance and sommelier-approved craftsmanship. The Non-Alcoholic Sparkling Chardonnay offers a crisp, elegant experience with bright fruit notes and a refreshing finish. Made from single-vineyard grapes, this bubbly delivers the depth and complexity of a fine Chardonnay—minus the alcohol. Perfect for celebrations or casual sipping, it’s a sophisticated choice for those seeking a true wine experience without compromise.