Articles

Douglas Watters

Kally – Vanilla Smoke

Smoky, smooth & relaxed. The first sip surprises, awakening the senses with the aromas of smoked tea and the richness of blueberries and vanilla.

Douglas Watters

Kally – Berry Fennel

Earthy, bold & rich. Toasted fennel seeds provide a hint of chocolate, while cherry and strawberry seductively provide balance and roundness.

Douglas Watters

Gnista – Not Wine Not Italian

Italian #prebatch has no other wish than to offer tannins, cherries, liquorice and a woody spiciness. Doesn’t taste like a wine, but will replace a

Douglas Watters

Gnista – Not Wine Not French

Gnista Red French style #prebatch has a perfumed nose, plenty of ripe red berries, and finishes with soft tannins and spice. Drink on its own

Douglas Watters

Proxies – Zephyr

Finally, a refreshing rosé that you actually can keep drinking all day. Zephyr is all pool parties, park hangs, and picnics in Provence. The classic pairing

Douglas Watters

Proxies – Velvet

Black coffee meets red fruit to move morning rituals into evening. Lush, moody, dare we say velvety, with notes of dark chocolate and black tea

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