Your Guide to Non-Alcoholic Whiskeys

In recent years, there’s been a surge in the demand for non-alcoholic versions of classic spirits, and whiskey is no exception. But what exactly is non-alcoholic whiskey? This guide offers a glimpse into whiskey alternatives, a category that’s expanding and evolving. Whether you’re a whiskey connoisseur or just curious, these non-alcoholic options provide a new way to experience the spirit.


About whiskey

Whiskey’s roots trace back to the early distillation practices of Ireland and Scotland, hundreds of years ago. Originally used for medicinal purposes, whiskey gradually became a staple in social gatherings and a symbol of cultural heritage. Over the centuries, it has evolved and spread worldwide, with each region developing its distinct style and flavor profile, influenced by local ingredients and aging processes.

Scotch whiskey, often characterized by its smoky flavor due to peat use in the malting process, can range from light and smooth to rich and full-bodied. Irish whiskey, known for its smoothness and lightness, is typically distilled three times. American whiskeys like Bourbon, characterized by their sweet notes and smooth finish, and Tennessee whiskey, filtered through sugar maple charcoal, offer a distinct twist to the spirit.


What is non-alcoholic whiskey?

Non-alcoholic whiskey is a novel creation designed to mimic the taste and experience of whiskey without the alcohol. Capturing the rich, oaky, and often caramel undertones of whiskey without alcohol is an art. Non-alcoholic whiskey brands leverage natural flavorings, spices, and even smoked elements to recreate the warmth and depth associated with this beloved spirit.


Comparing the best non-alcoholic whiskeys

When selecting a non-alcoholic whiskey, consider your preferred whiskey style and how you plan to enjoy it. Note that few are suited for sipping neat—most shine in mixed drinks. Here are five non-alcoholic whiskeys that deserve a try. 


Cut Above Whiskey

Cut Above formulated its non-alcoholic spirits with mixology in mind. Not only do they pay attention to taste, but they also pay attention to performance. Its non-alcoholic whiskey was made to be a one-for-one replacement no matter the cocktail, making it a versatile option for mixology fans. Like Spiritless Kentucky 75, Cut Above Whiskey is modeled specifically after Bourbon. 

Gnista Barreled Oak

This non-alcoholic whiskey stands out for its body, mouthfeel, and burn. While most whiskey alternatives perform best in a cocktail, Gnista Barreled Oak is also enjoyable neat or on the rocks.

Monday Zero Alcohol Whiskey

Monday is a handcrafted, alcohol-free whiskey, inspired by traditional American flavors and created in small batches. It offers a rich aromatic profile with hints of butterscotch, raisin, and toasted brown sugar. On tasting, it unfolds layers of roasted coffee, sumptuous caramel, and a touch of warm molasses, delivering a sophisticated experience.

Ritual Whiskey Alternative

Crafted to mimic traditional whiskey flavors, it’s perfect for classic whiskey cocktails like Old Fashioneds and Manhattans. Often compared to a rye whiskey, Ritual finishes a little sweet with caramel notes. You’ll get oak and a spicy mid-palate kick thanks to the capsaicin.

Spiritless Kentucky 74

This Bourbon-style non-alcoholic whiskey is known for its rich flavor profile. Whereas most whiskey alternatives combine the flavors of different types of alcoholic whiskeys, Spiritless Kentucky 74 is one of the very few Bourbon-specific whiskey alternatives besides Cut Above Whiskey.


Non-alcoholic whiskey cocktail ideas

You can enjoy Gnista Barreled Oak neat or on the rocks. 

For my other selections, try them as one-for-one replacements in traditional whiskey cocktails like Whiskey Sours or Manhattans. If you’re feeling even more creative, below are some cocktail ideas. Experiment to find your perfect mix.


Blackberry Bramble


  • 2 oz Cut Above Whiskey
  • 1 oz fresh lemon juice
  • ½ oz simple syrup
  • 4 fresh blackberries
  • Sprig of basil

Gently muddle basil and blackberries in a cocktail shaker. Add whiskey, lemon juice, and simple syrup. Shake well and then strain into a rocks glass filled with fresh ice. Garnish with basil and blackberries.


Blood Orange Whiskey Smash


Muddle blood orange quarters and mint in a shaker. Add ice, maple syrup, and Ritual Whiskey Alternative. Shake and strain into a glass with ice. Top with club soda.


Currently Vibing


Combine ingredients in a shaker with ice and shake well. Strain into a glass and top with ice. Add garnish.


Midnight Stinger


Shake with cubed ice in a cocktail shaker. Fine strain into a chilled cocktail glass and garnish with mint.


FAQs about non-alcoholic whiskey


Why would anyone drink non-alcoholic whiskey?

People choose non-alcoholic whiskey for various reasons, including lifestyle preferences, health considerations, and the desire to enjoy the social aspects of drinking a cocktail without alcohol’s effects.


Does non-alcoholic whiskey actually taste like alcoholic whiskey?

While it’s challenging to replicate the exact taste of alcoholic whiskey, some non-alcoholic whiskeys come close. They capture the essence and complexity of the spirit, minus its characteristic alcohol burn. Mixing non-alcoholic whiskeys in cocktails with a bit of sugar can increase their complexity as sugar carries flavor. 


Does non-alcoholic whiskey have the same burn as alcoholic whiskey?

While they lack the alcohol burn, many non-alcoholic whiskeys offer a similar warmth and complexity.


Can I use non-alcoholic whiskey in any whiskey cocktail?

You can substitute alcoholic whiskey with a non-alcoholic alternative in most recipes.


Is non-alcoholic whiskey completely alcohol-free?

Most non-alcoholic whiskeys contain minimal to no alcohol, typically less than 0.05% ABV.


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Dry Atlas is a media company focused on alcohol alternatives. We deliver non-alc insights, news, and recs to over five million people annually. To stay up to date on all things non-alc, subscribe to our weekly newsletter.

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