2 Towns Ciderhouse was founded on the belief that the long history of cidermaking demands respect and deserves to be done right. Starting with the highest quality, whole ingredients from local farms, they take no shortcuts in crafting their ciders. Their goal is to create the best craft beverages on the market and continue to develop and evolve the beverage space in innovative new ways. Juicy and tropical, Pacific Pineapple rolls ripe Costa Rica golden pineapples into fresh-pressed Northwest apples. Refreshingly juicy and easy drinking, no matter your locale! Using exclusively sourced Northwest apples, each batch is fresh-pressed with a custom blend of ingredients. After fermentation, the alcohol is gently removed low and slow until it reaches less than 0.5% AB. The newly dealcoholized cider is finished and blended to create a crisp, clean cider that always has your back!

2 Towns Ciderhouse was founded on the belief that the long history of cidermaking demands respect and deserves to be done right. Starting with the highest quality, whole ingredients from local farms, they take no shortcuts in crafting their ciders. Their goal is to create the best craft beverages on the market and continue to develop and evolve the beverage space in innovative new ways. Crafted with Washington grown Cosmic Crisp® apples, this galactic shredder will have you hucking craters and airing it out big in zero-G. Using exclusively sourced Northwest apples, each batch is fresh-pressed with a custom blend of ingredients. After fermentation, the alcohol is gently removed low and slow until it reaches less than 0.5% AB. The newly dealcoholized cider is finished and blended to create a crisp, clean cider that always has your back!

A Spanish sunset in a can. The perfect combination of fruit and spice, our take on the beloved Spanish sparkling bev is delicious and familiar without being overly sweet. This limited edition Sangria has bright notes of blood orange, red currant and blueberry, which are balanced with a warm touch of cinnamon and clove. When you crack open your first can, try to spend a little extra time sippin’ — pay attention to the unique balance of flavors and the way the wine feels in your mouth. Then scan the QR code on the front of the can to give us your honest feedback and join in on the discovery series journey. Stay Grüvi.

Origami brings a modern twist to traditional sake, offering non-alcoholic options that everyone can enjoy. Made with the same time-honored methods, the brand blends tradition with wellness for a delicious, mindful experience. Origami Zero is a non-alcoholic sake crafted without the alcohol-producing yeast. It’s naturally sweet with a rich umami flavor, featuring notes of ripe apple and savory chestnuts, balanced by a crisp, refreshing acidity. With active enzymes that aid digestion, no added sugars, and a low-calorie profile, ZERO is a smooth, health-conscious choice for any occasion.

Josh Cellars expands into the non-alc space with its first-ever Non-Alcoholic Sparkling. Produced in Italy’s Prosecco region by a fifth-generation winemaking team, this launch reflects the growing demand for premium alcohol-free options. As non-alc wines gain popularity, legacy brands like Josh Cellars are helping redefine the wine experience for all occasions. Josh Cellars Non-Alcoholic Sparkling is crafted from premium Glera grapes—the same variety used in Italian sparkling wines. It is carefully chilled to preserve its natural flavor while keeping the ABV below 0.5%. A touch of Moscato grape must adds depth and aroma before it’s filtered, carbonated, and bottled to perfection. Crisp and refreshing, it bursts with bright notes of green apple, pear, and citrus.

Kolonne Null creates premium non-alcoholic wines in collaboration with award-winning European winemakers. Since 2018, they have been traveling through the wine world and have built up what is probably the most specialized non-alcoholic wine company in the entire world. Their own wine lab is in continual exchange with their partner winemakers and research institutions to regularly raise the bar of what is achievable. The Cuvée Rouge N°03 is an enticing blend of Merlot and Cabernet, partially aged in oak barrels. This alcohol-free wine from Bordeaux presents an intense freshness and a complex interplay of red fruits, spices, and subtle hints of oak. The deep dark red color of the Cuvée promises smooth fullness.

Kolonne Null creates premium non-alcoholic wines in collaboration with award-winning European winemakers. Since 2018, they have been traveling through the wine world and have built up what is probably the most specialized non-alcoholic wine company in the entire world. Their own wine lab is in continual exchange with their partner winemakers and research institutions to regularly raise the bar of what is achievable. With 0.0% alcohol and under the motto “La vie en Dose,” their favorite sparkling wine, the non-alcoholic Sparkling Rosé, comes in an elegant 0.2 l format. Small, clear, quite iconic. Their cellar master is also enthusiastic about the details of his creation—Syrah, Grenache, and Mourvèdre have been combined to create a delicate French sparkling wine. Its balanced acidity perfectly complements the slightly playful sweetness of red berries. The lively freshness and exquisite perlage ensure an outstanding mouthfeel.

Kolonne Null creates premium non-alcoholic wines in collaboration with award-winning European winemakers. Since 2018, they have been traveling through the wine world and have built up what is probably the most specialized non-alcoholic wine company in the entire world. Their own wine lab is in continual exchange with their partner winemakers and research institutions to regularly raise the bar of what is achievable. Riesling Grünlack XO is the first alcohol-free Ultra-Premium wine, created in collaboration with Schloss Johannisberg. An extraordinary composition of the estate’s private reserve wines, spanning vintages from the 1960s and 1970s to the present day. The bouquet reveals ripe apricot, candied citrus, and delicate mineral notes. On the palate, a delicate balance of subtle sweetness, freshness, and ripe notes unfolds—a multi-layered expression of the highest Riesling culture with the typical characteristics of a Riesling Spätlese from Rheingau. A homage to 250 years of winemaking artistry – reinterpreted as an alcohol-free masterpiece.

When you—or your guests—opt not to drink alcohol, Fre delivers a refined alternative to blasé sodas and flavored water. They craft their delicious, alcohol-removed wines for everyday enjoyment, whether you’re relaxing on the couch mid-week or hosting an elegant baby shower. Every sip of Fre reflects California’s acclaimed wine regions. They make their wine using traditional methods, then they carefully remove the alcohol, while preserving the wine’s delicate flavors. The result is the perfect wine experience—without the alcohol. Fre alcohol-removed Sauvignon Blanc offers fresh notes of green grass, and soft, tropical fruit aromas. With each sip you will find bright acidity with delicious passion fruit and mango flavors, classically characteristic of a California Sauvignon Blanc. The slight dry finish will leave you reaching for another glass.

When you—or your guests—opt not to drink alcohol, Fre delivers a refined alternative to blasé sodas and flavored water. They craft their delicious, alcohol-removed wines for everyday enjoyment, whether you’re relaxing on the couch mid-week or hosting an elegant baby shower. Every sip of Fre reflects California’s acclaimed wine regions. They make their wine using traditional methods, then they carefully remove the alcohol, while preserving the wine’s delicate flavors. The result is the perfect wine experience—without the alcohol. Fre alcohol-removed Pinot Grigio offers a refreshing light bodied alcohol-removed wine with delicate aromas of lychee and stone fruit. With each sip you will find exotic flavors of apple and pear, classically characteristics of a California Pinot Grigio. The crisp acidity and smooth textured finish will leave you reaching for another glass.

Bolle is redefining the world of non-alcoholic wine with a commitment to craftsmanship, prestige, and innovation. Grand Reserve represents a breakthrough in non-alcoholic (<0.5% ABV) winemaking as the world’s first and only lees-aged non-alcoholic wine. After their unique secondary fermentation process, the wine undergoes nine months sur lie. During this extended period, the wine develops its distinctive brioche character and luxurious creamy texture as it slowly transforms. This traditional winemaking technique, never before applied to non-alcoholic wine, creates extraordinary depth and complexity. The result is a sparkling wine with fine and delicate bubbles, an elegant brioche bouquet, notes of apricot, nuts and a hint of citrus. On the palate the vibrant acidity meets the creamy texture creating layers of complexity and elegance with a lingering finish. The connoisseur's choice.

Bolle is redefining the world of non-alcoholic wine with a commitment to craftsmanship, prestige, and innovation. Bolle Chardonnay offers a vibrant bouquet of stone fruit and citrus, where ripe apple, apricot, and zesty lemon blend seamlessly with a hint of grapefruit zest. A subtle tropical note adds depth, featuring gentle hints of pineapple and creamy mango. The aroma is delicately enhanced by a touch of white florals, lending an elegant finish. On the palate, this Chardonnay is crisp and layered, highlighting a refined minerality complemented by soft herbaceous undertones. A subtle hint of vanilla adds a creamy, sophisticated texture. The wine’s bright acidity delivers a refreshing, clean finish, leaving an impression of harmony and grace.

Chateau Diana Zero keeps all the fun and festivity of fresh, fruity wines without the alcohol. These wines taste great while giving you a healthier product option than a higher alcohol wine might contain. The tasting notes of Skywalker include butterscotch, vanilla wafer, pineapple and pear. The complex flavors are creamy surprisingly succulent, with bright pear, red apple and hints of apricot and melon. The texture is easy-drinking with a pleasant sweetness.

Chateau Diana Zero keeps all the fun and festivity of fresh, fruity wines without the alcohol. These wines taste great while giving you a healthier product option than a higher alcohol wine might contain. Chateau Diana Zero White Zinfandel balances their enjoyment of non-alcoholic wines with the complex, fruit-forward pleasing wine taste of regular wine. This California White Zinfandel is fruity on the nose with citrus, melons and honeydew. The flavors are just as fruity and sweet with ripe summer strawberries. Light acidity blends with the lingering sweetness in the finish.

Chateau Diana Zero keeps all the fun and festivity of fresh, fruity wines without the alcohol. These wines taste great while giving you a healthier product option than a higher alcohol wine might contain. The honeysuckle and fresh cut flower aromas of this Zero Alcohol Removed White wine are lovely. There are tones of butterscotch, vanilla wafer, pineapple and pear. The complex flavors are creamy and surprisingly succulent, with bright pear, red apple and hints of apricot and melon. The lingering mouth-feel is nice. The texture is easy-drinking with a pleasant sweetness throughout.

Chateau Diana Zero keeps all the fun and festivity of fresh, fruity wines without the alcohol. These wines taste great while giving you a healthier product option than a higher alcohol wine might contain. Chateau Diana Zero Rosé balances their enjoyment of non-alcoholic wines with the complex, fruit-forward pleasing wine taste of regular wine. This alcohol-removed Rosé is ready to be served chilled on a warm afternoon. There are flavors of sweet ripe strawberries balanced by a bright, lively acidity that keeps it fresh from the first sip to the finish.

Chateau Diana Zero keeps all the fun and festivity of fresh, fruity wines without the alcohol. These wines taste great while giving you a healthier product option than a higher alcohol wine might contain. Chateau Diana Red Zero Red balances their enjoyment of non-alcoholic wines with the complex, fruit-forward pleasing wine taste of regular wine. The cherry and red fruit aromas are divine. Lots of red plum, cola and sweet tea scents as well. The fresh flavors contain more bright red fruits, with loads of berries, tangerine, raspberries and cranberries. The wine is in good balance with lots to like. The texture fun and light, with a pleasant sweetness throughout.

Chateau Diana Zero keeps all the fun and festivity of fresh, fruity wines without the alcohol. These wines taste great while giving you a healthier product option than a higher alcohol wine might contain. Chateau Diana Zero Moscato balances their enjoyment of non-alcoholic wines with the complex, fruit-forward pleasing wine taste of regular wine. This California Moscato has a bold and fruity aroma. There are layers of stone fruits on the palate, with juicy notes of nectarines predominant. A light citrus touch in the finish balances the sweetness. The mouthfeel is light and easy to drink.

Chateau Diana Zero keeps all the fun and festivity of fresh, fruity wines without the alcohol. These wines taste great while giving you a healthier product option than a higher alcohol wine might contain. Chateau Diana Zero Merlot balances their enjoyment of non-alcoholic wines with the complex, fruit-forward pleasing wine taste of regular wine. There’s a deep scent of ripe, dark fruit in this California Merlot. Tastes of freshly-picked plums, blueberries, and blackberries swirl with a subtle undercurrent of vanilla. An approachable red wine with a soft, sumptuous finish.

Chateau Diana Zero keeps all the fun and festivity of fresh, fruity wines without the alcohol. These wines taste great while giving you a healthier product option than a higher alcohol wine might contain. Chateau Diana Zero Chardonnay balances their enjoyment of non-alcoholic wines with the complex, fruit-forward pleasing wine taste of regular wine. This Chardonnay is a glimmering gold in the glass. There are scents of citrus and vanilla on the nose. The flavors are indulgently layered with apricot, lemon, pear and a touch of vanilla. The mouthfeel is soft and buttery.